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My mom and sisters and I are total bookworms and are the ones who line up in the wee hours of morning to pick up our pre-ordered copies or who stay up all night racing to see who can finish first! (Can we say Harry Potter and Twilight addicts . . . yep!) Reading is my reward for getting homework done too! (Yes sometimes I totally cheat) But I left my Mutti's last with a pile to read including some of my new favs! Gideon Biddle, The Secret Journal of Brett Colton, Goose Girl, Crispin, and more! I have to admit . . . I do prefer reading to eating chocolate. (Okay that was a one time confession!) Hey but this chocolate sauce is super easy and is SUPER d-lish!
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Recipe by: Emily
3/4 cup Chocolate chips, Real or Semi-sweet
1/4 cup butter
2/3 cup Sugar
2/3 cup Evaporated milk
1/2 tsp Vanilla Extract
1. Mix all of the ingredients together in a sauce pan and bring to a boil. Lower heat to medium low and continue cooking for about 7-8 minutes stirring to prevent burning. Serve over ice cream, cake, brownies, whatever! Enjoy
4 comments:
Oh my my...that would be delicious over your German Chocolate Brownies! I know what I'm making this weekend because my Valentine chocolate tooth has kicked in as well!
I wish it were just Valentines that chocolate made its addicting move into my life. (Sigh)> Oh well. the calories are worth it. My motto this holiday season: I heart chocolate.
Thanks for sharing such a decadent recipe.
XOXO
Ooo, I will eat that on..ANYTHING!
I thought I died and had gone to Heaven looking at this post! Yum!
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